这星期的烹饪班又约定你咯！希望大家踊跃出席此有意义的活动！
日期：20/03/2009
地点：广慧缘
时间：7:30pm 致 9:30pm
有意发心做筹备者，可以准时7点到达 。参加当天活动与否，请联络烹饪研讨班班吴汶泽师兄 ！无量寿，无量光！
以上是当天将会学习的菜肴 ，大家可以点击放大。若要存入者，请按滑鼠右键，并点击SAVE PICTURE AS 则可。
欢迎来到圆融小站 YUAN RONG @ E－Pit Stop！您也可以浏览我们的FACEBOOK以了解更多我们的活动！
1 条评论:
hei, i try an indian cuicinie in penang, which is also fry the brocoly. It taste good. Is not mistaken they boiled it before fry. And another one is they cook the fried brocoly with sauce, making it taste like 'Gu Lou Yok'.
Really good
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